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Funny Signs of the weekPear, blue cheese and rocket salad recipe
This is such an easy and fresh salad which is perfect for Cape Town summer heat!
200g Rocket leaves
1 pear
100g blue cheese
50-100g pine nuts
Olive oil
Balsamic vinegar
Toss the leaves with Balsamic and Olive oil and season with salt and pepper. Place pine nuts in a hot pan and quickly brown them…be careful as they can easily burn! Place the leaves on your serving plate. Cut the pear into slithers and place on rocket leaves. Crumble the blue cheese over the salad and sprinkle with toasted pine nuts.
Serve with a nice glass of Sauvignon Blanc or Viognier!
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Mom's apple pie recipe aka 'apple luuurve' »Tags: blue cheese, Easy salad, Pear, Rocket, SAlad, Side salad, Summer salad
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One Response to “Pear, blue cheese and rocket salad recipe”
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May 8, 2012 at 11:00 pm
A nice change is to leave out the pine nuts and replace with a few crushed walnuts or pecan nuts and a few raisins.